Fruit Loaf

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This delightful fruit loaf can be made with Laucke Sweet Bread & Bun Mix or one of the alternatives listed.

Ingredients

500g Laucke Sweet Bread & Bun Mix
5g Laucke Yeast
270ml Water
5g Mixed Spice
160g Mixed Fruit, pre-soaked in water/alcohol for 45mins

 

Method

  1. Simply add all the ingredients (with the exception of the fruit) to the bread machine in the order prescribed by the machine’s manufacturer. Select either the basic or a fruit setting depending on your machine, and press Start.
  2. Some machines will notify you with a beep when the fruit should be added. However, some don’t, in which case you will need to add the fruit 5 minutes prior to the end of the mixing cycle, or knead the fruit in to the dough by hand at the end of the kneading cycle. The machine will perform the rest of the cycle

 Alternative Laucke Bread Mixes to make Fruit Loaf

Pre-Mix
Bread Mix
quantity
Yeast Water

Butter, Oil

or Marg

Sugar
(optional)

Mixed Spice

(Variable)

Mixed Fruit

(Variable)

Supersoft 500g 5g 325 28g 18g 5g 160g
Fibre White 500g 5g 360 28g 18g 5g 160g
Crusty White 500g 5g 335 25g 18g 5g 160g
Wholemeal 500g 6g 360 28g 18g 5g 160g

Bio-Fort Selenium
Golden Wholemeal

         600g 6g 425 28g 18g 5g 160g